Octopus

Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

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Scientific Name-Octopoda

Also Know as-Salak,Zarem,Negal,Neerali,Peikanava,Deyyapu-Kandavaya

Cooking Style-Boiled,Pan fried,Steamed

Tips

Thawing

1-Refrigerator Thawing-Place it in the refrigerator overnight to thaw it gradually.

2-Quick Thawing-Place the seafood in a leak-proof plastic bag.Submerge the seafood in

cold tap water and change the water every thirty minutes until the food

has defrosted.Do not try the process by defrosting in hot water.

 

3-Microwave Thawing-Follow the manufacture’s instructions for choosing the

appropriate microwave defrost setting and defrost until

the food is cool and pliable.

 

Storing-Must be stored in the deep freezer.Always keep the seafood bag or the box sealed.

SKU: N/A Category:
Packing

1/2kg, 1kg, 2kg

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  1. Rated 5 out of 5

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